Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Tettnanger50 g Tettnanger Hops |
|
Pellet |
2.3 |
Boil
|
30 min |
5.68 |
71.4% |
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Pellet |
2.3 |
Aroma
|
10 min |
0.54 |
14.3% |
|
10 g |
cascade10 g cascade Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
4.56 |
14.3% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
santana
"Weiss @Photo_Beer Original" Weissbier beer recipe by Photo_Beer. All Grain, ABV 5.8%, IBU 10.78, SRM 3.5, Fermentables: (Pilsner, Wheat) Hops: (Tettnanger, cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-09 18:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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