Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Yakima Valley Hops - pekko0.6 oz pekko Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
14.3% |
|
0.60 oz |
Columbus0.6 oz Columbus Hops |
|
Pellet |
16 |
Boil
|
60 min |
36.57 |
14.3% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
13 |
Boil
|
5 min |
9.87 |
23.8% |
|
1 oz |
Yakima Valley Hops - pekko1 oz pekko Hops |
|
Pellet |
13 |
Boil
|
5 min |
9.87 |
23.8% |
|
1 oz |
Moasic1 oz Moasic Hops |
|
Pellet |
11.6 |
Boil
|
5 min |
8.81 |
23.8% |
|
4.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.60 oz |
Yakima Valley Hops - pekko (Pellet) 1.5999999963401 oz pekko (Pellet) Hops |
|
9.87 |
38.1% |
|
0.60 oz |
Columbus (Pellet) 0.59999999862754 oz Columbus (Pellet) Hops |
|
36.57 |
14.3% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
9.87 |
23.8% |
|
1 oz |
Moasic (Pellet) 0.99999999771257 oz Moasic (Pellet) Hops |
|
8.81 |
23.8% |
|
4.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.5 gal |
|
Infusion |
-- |
153 °F |
70 min |
Starting Mash Thickness:
1.5 qt/lb
|
"2017 - 01/13/17 - January IPA" American IPA beer recipe by Dr. Sherlock. All Grain, ABV 8.2%, IBU 65.12, SRM 11.09, Fermentables: (Pale 2-Row, Vienna, Munich - 60L, Cane Sugar, Brown Sugar) Hops: (pekko, Columbus, Cascade, Moasic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-14 03:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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