Y SO SERIOUS? IPA Beer Recipe | Extract American IPA | Brewer's Friend
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Y SO SERIOUS? IPA

171 calories 15.7 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Dwayne Charrington
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Tuesday January 10th 2017
1.056
1.011
5.9%
49.8
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Dry Malt Extract - Light3 kg Dry Malt Extract - Light 42 4 83.9%
3 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
250 g German - Carapils250 g Carapils 35 1.3 7%
200 g American - Caramel / Crystal 60L200 g Caramel / Crystal 60L 34 60 5.6%
125 g Torrified Wheat125 g Torrified Wheat 36 2 3.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Centennial30 g Centennial Hops Pellet 10 First Wort 0 min 17.08 15.6%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 15 min 9.8 15.6%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 15 min 14 15.6%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 10 min 7.16 15.6%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Boil 1 min 1.73 15.6%
21 g Cascade21 g Cascade Hops Pellet 7 Dry Hop 5 days 10.9%
21 g Galaxy21 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 10.9%
192 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Torrefied wheat is for head retention, use very minimally. Never go above 4%.

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-01-10 05:16 UTC
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