Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 oz |
Tradition6 oz Tradition Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
19.41 |
50% |
|
3 oz |
Brewmaster - czech saaz3 oz czech saaz Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
5.86 |
25% |
|
3 oz |
Brewmaster - czech saaz3 oz czech saaz Hops |
|
Pellet |
3.2 |
Boil
|
10 min |
2.12 |
25% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Tradition (Pellet) 5.9999999862754 oz Tradition (Pellet) Hops |
|
19.41 |
50% |
|
6 oz |
Brewmaster - czech saaz (Pellet) 5.9999999862754 oz czech saaz (Pellet) Hops |
|
7.98 |
50% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
44 qt |
|
Infusion |
-- |
135 °F |
15 min |
|
8.5 qt |
|
Infusion |
-- |
145 °F |
35 min |
|
28.2 qt |
actual-163 |
Infusion |
-- |
165 °F |
25 min |
|
16.9 qt |
actual-171 |
Infusion |
-- |
172 °F |
5 min |
|
54 qt |
|
Sparge |
-- |
172 °F |
5 min |
Notes
belgian strong used in 6 gl to build yeast, 5 gal with 2nd gen safale 04, otherwise belgian wyeast #3787 trappist high gravity
Pitched @ 61-62, oxygenated with neb and followed up with pure O2.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-08 14:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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