Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Galena0.25 oz Galena Hops |
|
Pellet |
12.6 |
Boil
|
60 min |
13.05 |
16.7% |
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Pellet |
7.6 |
Aroma
|
10 min |
2.85 |
16.7% |
|
0.25 oz |
Centennial0.25 oz Centennial Hops |
|
Pellet |
8 |
Aroma
|
10 min |
3 |
16.7% |
|
0.25 oz |
Galena0.25 oz Galena Hops |
|
Pellet |
12.6 |
Aroma
|
10 min |
4.73 |
16.7% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
13.6 |
Dry Hop
|
28 days |
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Galena (Pellet) 0.49999999885628 oz Galena (Pellet) Hops |
|
17.78 |
33.4% |
|
0.25 oz |
Amarillo (Pellet) 0.24999999942814 oz Amarillo (Pellet) Hops |
|
2.85 |
16.7% |
|
0.25 oz |
Centennial (Pellet) 0.24999999942814 oz Centennial (Pellet) Hops |
|
3 |
16.7% |
|
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Infusion |
-- |
155 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
gypsum
|
|
Water Agt |
Boil |
1 hr. |
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: xl DME
Amount: 8 oz.
|
Notes
brewed on 3/11/17 started at 10:23.
Fermented at 59.2 degrees
conditioned at 59.4 degrees.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-27 12:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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