Ska Mexican Logger Beer Recipe | BIAB International Pale Lager | Brewer's Friend
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Ska Mexican Logger

140 calories 13.6 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Helgi / N2
Calories: 140 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Friday January 6th 2017
1.046
1.010
4.8%
13.7
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.89 kg American - Pilsner3.89 kg Pilsner 37 1.8 83.7%
0.14 kg American - Munich - Light 10L0.14 kg Munich - Light 10L 33 10 3%
0.14 kg German - Melanoidin0.14 kg Melanoidin 37 25 3%
0.48 kg Corn Sugar - Dextrose0.48 kg Corn Sugar - Dextrose 46 0.5 10.3%
4.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Tettnanger20 g Tettnanger Hops Pellet 4.5 Boil 50 min 9.67 41.7%
7 g Tettnanger7 g Tettnanger Hops Pellet 4.5 Boil 30 min 2.74 14.6%
7 g Tettnanger7 g Tettnanger Hops Pellet 4.5 Boil 5 min 0.71 14.6%
7 g Saaz7 g Saaz Hops Pellet 3.5 Boil 5 min 0.55 14.6%
7 g Saaz7 g Saaz Hops Pellet 3.5 Boil 0 min 14.6%
48 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
31 L -- -- 67 °C 60 min
 
Yeast
White Labs - Mexican Lager Yeast WLP940
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
Yes
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 412 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-21 14:23 UTC
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