Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Gentian Root 0.25 oz Gentian Root Hops |
|
Leaf/Whole |
14 |
Boil
|
45 min |
9.92 |
20% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
2.77 |
40% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.69 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Gentian Root (Leaf/Whole) 0.24999999942814 oz Gentian Root (Leaf/Whole) Hops |
|
9.92 |
20% |
|
0.50 oz |
Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet) Hops |
|
2.77 |
40% |
|
0.50 oz |
East Kent Goldings (Pellet) 0.49999999885628 oz East Kent Goldings (Pellet) Hops |
|
1.69 |
40% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
16 oz |
Pomegranate Juice
|
|
Flavor |
Secondary |
-- |
|
8 oz |
Raisins
|
|
Flavor |
Secondary |
-- |
Target Water Profile
Balanced Profile
Notes
Raisins 8 or so oz
Po juice 12-16 oz
Hazelnut Flour to mash (qty not sure)
Watch all grain video for whirlfloc and other tips
WATER
Mash 4 gal
mash temp 20 degree higher than intended temp (170)
sparge 5 gal
strike temp 164
Pre-boil wort 6.37
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-21 17:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
