Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
15 lb | American - Pale 2-Row | 37 | 1.8 | 83.3% | |
1.25 lb | American - Caramel / Crystal 80L | 33 | 80 | 6.9% | |
1 lb | Finland - Chocolate Malt | 31 | 338 | 5.6% | |
0.75 lb | American - Roasted Barley | 33 | 300 | 4.2% | |
18 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.25 oz | Northern Brewer | Leaf/Whole | 7.8 | Boil | 90 min | 26.59 | 100% | |
1.25 oz / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
27 qt | Sparge | -- | 155 °F | 60 min | |
Starting Mash Thickness:
1.5 qt/lb |
- - | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |