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Awesome Recipe

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 248 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Thursday January 5th 2017

Original Gravity:

1.075

Final Gravity:

1.016

ABV (standard):

7.9%

IBU (tinseth):

102.6

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	United Kingdom - Pearl14 lb Pearl	37	2.1	84.8%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3%
0.50 lb	German - Acidulated Malt0.5 lb Acidulated Malt	27	3.4	3%
1.50 lb	Cane Sugar1.5 lb Cane Sugar	46	0	9.1%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	17.8	Boil	60 min	24.71	5.6%
1.25 oz	equinox1.25 oz equinox Hops	Pellet	14.6	Boil	12 min	21.24	13.9%
1.25 oz	amarillo1.25 oz amarillo Hops	Pellet	8.4	Boil	12 min	12.22	13.9%
1.50 oz	equinox1.5 oz equinox Hops	Pellet	14.6	Boil	8 min	18.31	16.7%
1.50 oz	amari1.5 oz amari Hops	Pellet	8.4	Boil	8 min	10.54	16.7%
1.50 oz	equinox1.5 oz equinox Hops	Pellet	14.6	Boil	4 min	9.89	16.7%
1.50 oz	amarillo1.5 oz amarillo Hops	Pellet	8.4	Boil	4 min	5.69	16.7%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Columbus (Pellet)	24.71	5.6%
4.25 oz	equinox (Pellet)	49.44	47.3%
2.75 oz	amarillo (Pellet)	17.91	30.6%
1.50 oz	amari (Pellet) 1.4999999965689 oz amari (Pellet) Hops	10.54	16.7%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	149 °F	60 min
Starting Mash Thickness: 1.6 qt/lb

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
120	1	31	111	170	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

445

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Brews

Public: Yup, Shared
Last Updated: 2017-01-05 17:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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