Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.80 oz |
Styrian Goldings1.8 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
30.73 |
46.2% |
1.40 oz |
Tettnanger1.4 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Aroma
|
15 min |
9.7 |
35.9% |
0.70 oz |
Tettnanger0.7 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Whirlpool
|
5 min |
|
17.9% |
3.90 oz
/ $ 0.00
|
"Wormwood Abby Dark" Belgian Dubbel beer recipe by Wormwood ale. Extract, ABV 8.07%, IBU 40.43, SRM 26.42, Fermentables: (Liquid Malt Extract - Dark, Dry Malt Extract - Dark) Hops: (Styrian Goldings, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-03 18:14 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top