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Champale Ale

Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: munnen
Calories: 165 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)

Created: Tuesday January 3rd 2017

Original Gravity:

1.055

Final Gravity:

1.004

ABV (standard):

6.7%

IBU (tinseth):

38.2

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3,000 g	United Kingdom - Maris Otter Pale3000 g Maris Otter Pale	38	3.75	78.9%
400 g	American - Munich - Light 10L400 g Munich - Light 10L	33	10	10.5%
400 g	Finland - Wheat Malt400 g Wheat Malt	38	2	10.5%
3,800 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Citra15 g Citra Hops	Pellet	13.7	Boil	60 min	38.17	14.3%
30 g	Citra30 g Citra Hops	Pellet	13.7	Boil	0 min		28.6%
30 g	Nelson Sauvin30 g Nelson Sauvin Hops	Pellet	11.3	Boil	0 min		28.6%
30 g	Nelson Sauvin30 g Nelson Sauvin Hops	Pellet	11.3	Dry Hop	5 days		28.6%
105 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	Citra (Pellet) 45 g Citra (Pellet) Hops	38.17	42.9%
60 g	Nelson Sauvin (Pellet) 60 g Nelson Sauvin (Pellet) Hops	0	57.2%
105 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 L		Infusion	--	66 °C	10 min
8 L		Sparge	--	78 °C	10 min

Yeast

White Labs - Champagne Yeast WLP715

Amount:	1 Each	Cost:
Attenuation (avg):	90%	Flocculation:	Low
Optimum Temp:	21 - 24 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Split batch:
10 liter med WLP715, torrhumla 25g nelson
5 liter med US-05, torrhumla med 45g nelson och 50g citra (≈25g/l)

Last Updated and Sharing

1,202

Views

Brews

Public: Yup, Shared
Last Updated: 2017-02-01 23:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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