Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.28 kg |
Belgian - Pilsner5.28 kg Pilsner |
|
37 |
1.6 |
100% |
|
5.28 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35.22 g |
Saaz35.22 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
70 min |
13.7 |
75% |
|
11.74 g |
Hallertau Mittelfruh11.74 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
1.72 |
25% |
|
46.96 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
65 °C |
60 min |
|
|
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12.91 g |
Protofloc
|
|
Fining |
Boil |
10 min. |
"Patersbier" American Light Lager beer recipe by Greg Hughes. All Grain, ABV 4.66%, IBU 15.42, SRM 2.88, Fermentables: (Pilsner) Hops: (Saaz, Hallertau Mittelfruh) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-03 19:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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