Brewer #40609
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 kg | American - Pale 2-Row | 37 | 1.8 | 82.4% | |
1.50 kg | Flaked Oats | 33 | 2.2 | 17.6% | |
8.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
75 g | Citra, southern passion, equinox | Leaf/Whole | 13 | Whirlpool at 93 °C | 45 min | 39 | 20% | |
100 g | Citra, southern passion, equinox | Leaf/Whole | 13 | Whirlpool at 73 °C | 45 min | 15.6 | 26.7% | |
100 g | Citra, southern passion, equinox | Leaf/Whole | 13 | Dry Hop | 12 days | 26.7% | ||
100 g | Citra, southern passion, equinox | Leaf/Whole | 13 | Dry Hop | 7 days | 26.7% | ||
375 g / $ 0.00 |
Wyeast - London Ale III 1318 | ||||||||||||||||
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$ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
116 | 12 | 0 | 133 | 104 | 0 |
Tall fra Bru'n Water Mesk (til 25,5 liter vann): 2,6g kalsiumsufat 5,1g kalsiumklorid 3,1g magnesiumsulfat 5ml melkesyre Skylling (til 15,5 liter vann): 1,6g kalsiumsufat 3,1g kalsiumklorid 1,9g magnesiumsulfat 1,5ml melkesyre |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |