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Here Comes the Hopsteeper

Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 8 liters
Efficiency: 50% (steeping grains only)
Source: D Money
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Wednesday April 3rd 2013

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

35.9

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 21°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.90 kg	Liquid Malt Extract - Amber2.9 kg Liquid Malt Extract - Amber		35	10	84.1%
2.90 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
200 g	German - CaraHell200 g CaraHell	34	11	5.8%
150 g	German - CaraMunich I150 g CaraMunich I	34	39	4.3%
200 g	German - Carapils200 g Carapils	35	1.3	5.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	60 min	14.06	15.5%
30 g	Goldings30 g Goldings Hops	Pellet	4.5	Boil	45 min	8.29	15.5%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	30 min	7.2	10.4%
30 g	Goldings30 g Goldings Hops	Pellet	4.5	Boil	15 min	4.48	15.5%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	5 min	1.87	10.4%
33 g	Goldings33 g Goldings Hops	Pellet	4.5	Boil	0 min		17.1%
30 g	Cascade30 g Cascade Hops	Pellet	7	Dry Hop	5 days		15.5%
193 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	23.13	51.8%
93 g	Goldings (Pellet) 93 g Goldings (Pellet) Hops	12.77	48.1%
193 g / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	Yes
Fermentation Temp:	21 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 230 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,152

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Brews

Public: Yup, Shared
Last Updated: 2013-04-13 10:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Triskelion2 • 04/03/2013 at 07:27am
Dat shit insane y'all<br>

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Here Comes the Hopsteeper

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