Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Turbinado1 lb Turbinado |
|
44 |
10 |
9.1% |
2 lb |
Honey2 lb Honey |
|
42 |
2 |
18.2% |
2 lb |
Dry Malt Extract - Dark2 lb Dry Malt Extract - Dark |
|
44 |
30 |
18.2% |
5 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
8.8 |
50% |
1 oz |
Phoenix1 oz Phoenix Hops |
|
Pellet |
10 |
Boil
|
20 min |
13.87 |
50% |
2 oz
/ $ 0.00
|
"Ye Old English Bastard" American Brown Ale beer recipe by mBodde. Extract, ABV 4.94%, IBU 22.66, SRM 21.66, Fermentables: (Turbinado, Honey, Dry Malt Extract - Dark) Steeping Grains: (Biscuit, Carapils (Dextrine Malt), Pale 2-Row - Toasted, Caramel / Crystal 60L) Hops: (East Kent Goldings, Phoenix)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-09 01:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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