Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 lb |
Blacklands - Blackland Pale Moon 2-Row4 lb Blackland Pale Moon 2-Row |
|
37 |
4 |
44.4% |
4 lb |
German - Pilsner4 lb Pilsner |
|
38 |
1.6 |
44.4% |
4 oz |
American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L |
|
35 |
20 |
2.8% |
4 oz |
American - Carapils (Dextrine Malt)4 oz Carapils (Dextrine Malt) |
|
33 |
1.8 |
2.8% |
8 oz |
Toasted Pilsner - 20@225; 20@ 3008 oz Toasted Pilsner - 20@225; 20@ 300 |
|
30 |
25 |
5.6% |
144 oz / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4.50 g |
Magnum4.5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
9.38 |
5.4% |
0.30 oz |
Centennial0.3 oz Centennial Hops |
|
Pellet |
10.6 |
Boil
|
10 min |
4.54 |
10.1% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
11.6 |
Boil
|
10 min |
8.28 |
16.9% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.99 |
16.9% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
11.6 |
Boil
|
5 min |
4.55 |
16.9% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10.6 |
Aroma
|
0.1 min |
0.18 |
33.8% |
2.96 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.50 g |
Magnum (Pellet) 4.5 g Magnum (Pellet) Hops |
|
9.38 |
5.4% |
1.30 oz |
Centennial (Pellet) 1.2999999970263 oz Centennial (Pellet) Hops |
|
4.72 |
43.9% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
12.83 |
33.8% |
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
4.99 |
16.9% |
2.96 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 qt |
163 degrees strike |
Infusion |
-- |
152 °F |
60 min |
2 qt |
|
Infusion |
-- |
158 °F |
15 min |
4 qt |
mash-out |
Temperature |
-- |
169 °F |
15 min |
14 qt |
|
Sparge |
-- |
170 °F |
30 min |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-02 20:44 UTC
- Snapshot Created: 2016-12-30 22:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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