Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.65 oz |
Tettnanger0.65 oz Tettnanger Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.27 |
44.8% |
|
0.45 oz |
Saaz0.45 oz Saaz Hops |
|
Pellet |
6.2 |
Boil
|
10 min |
4.13 |
31% |
|
0.35 oz |
Saaz0.35 oz Saaz Hops |
|
Pellet |
6.2 |
Boil
|
1 min |
0.38 |
24.1% |
|
1.45 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.65 oz |
Tettnanger (Pellet) 0.64999999851317 oz Tettnanger (Pellet) Hops |
|
13.27 |
44.8% |
|
0.80 oz |
Saaz (Pellet) 0.79999999817006 oz Saaz (Pellet) Hops |
|
4.51 |
55.1% |
|
1.45 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 qt |
|
Sparge |
-- |
150 °F |
75 min |
|
4.31 gal |
|
Sparge |
-- |
168 °F |
20 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: krg
CO2 Level: 2.4 Volumes |
"Yopper's Cream Ale" Cream Ale beer recipe by Yopper. All Grain, ABV 6.19%, IBU 17.79, SRM 6.52, Fermentables: (Maris Otter Pale, Flaked Corn, Biscuit, Carapils (Dextrine Malt)) Hops: (Tettnanger, Saaz) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-30 14:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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