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Licorice barley wine

Method: All Grain
Style: English Barleywine
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 341 calories (Per 12oz)
Carbs: 35.2 g (Per 12oz)

Created: Wednesday December 28th 2016

Original Gravity:

1.102

Final Gravity:

1.026

ABV (standard):

10.1%

IBU (tinseth):

43.8

SRM (mosher):

20.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	46.3%
1 lb	American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L	33	90	9.3%
4 lb	Dry Malt Extract - Amber4 lb Dry Malt Extract - Amber	42	10	37%
0.50 lb	American - Aromatic Malt0.5 lb Aromatic Malt	35	20	4.6%
0.30 lb	Belgian - Special B0.3 lb Special B	34	115	2.8%
10.80 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	First Wort	0 min	13.56	33.3%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Leaf/Whole	5	Boil	40 min	17.87	33.3%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Leaf/Whole	5	Boil	20 min	12.33	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	East Kent Goldings (Pellet)	13.56	33.3%
2 oz	East Kent Goldings (Leaf/Whole)	30.2	66.6%
3 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 each	Star anise		Spice	Boil	5 min.

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

862

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Brews

Public: Yup, Shared
Last Updated: 2016-12-29 08:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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