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Black IPA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 110 liters (fermentor volume)
Pre Boil Size: 140 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)

Created: Monday December 26th 2016

Original Gravity:

1.067

Final Gravity:

1.019

ABV (standard):

6.4%

IBU (tinseth):

59.4

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18.32 kg	Canadian - ESB Malt18.32 kg ESB Malt	36	3.5	49.7%
5.45 kg	Flaked Barley5.45 kg Flaked Barley	32	2.2	14.8%
2.92 kg	American - Caramel / Crystal 75L2.92 kg Caramel / Crystal 75L	33	75	7.9%
5.78 kg	German - Carafa II5.78 kg Carafa II	32	425	15.7%
4.40 kg	American - Victory4.4 kg Victory	34	28	11.9%
36.87 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
165 g	Northern Brewer165 g Northern Brewer Hops	Pellet	10.5	Boil	60 min	38.98	23.2%
68.75 g	Cascade68.75 g Cascade Hops	Pellet	5	Boil	15 min	3.84	9.7%
68.75 g	Chinook68.75 g Chinook Hops	Pellet	13	Boil	15 min	9.98	9.7%
50.44 g	Cascade50.44 g Cascade Hops	Pellet	5	Whirlpool	0 min	1.83	7.1%
50.44 g	Chinook50.44 g Chinook Hops	Pellet	13	Whirlpool	0 min	4.77	7.1%
154 g	Cascade154 g Cascade Hops	Pellet	5	Dry Hop	0 days		21.6%
154 g	Chinook154 g Chinook Hops	Pellet	13	Dry Hop	0 days		21.6%
711.38 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
165 g	Northern Brewer (Pellet) 165 g Northern Brewer (Pellet) Hops	38.98	23.2%
273.19 g	Cascade (Pellet) 273.19 g Cascade (Pellet) Hops	5.67	38.4%
273.19 g	Chinook (Pellet) 273.19 g Chinook (Pellet) Hops	14.75	38.4%
711.38 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	67 °C	--
Starting Mash Thickness: 2.5 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
12.49 g	Calcium Sulphate		Water Agt	Mash	--
5.12 g	Calcium Sulphate		Water Agt	Boil	--

Yeast

Imperial Yeast - A10 Darkness

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	Medium
Optimum Temp:	17 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

780

Views

Brews

Public: Yup, Shared
Last Updated: 2017-04-20 21:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Black IPA

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