Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
26.34 |
25% |
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
12.8 |
Boil
|
20 min |
15.95 |
25% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
12.8 |
Whirlpool at 65 °C
|
15 min |
|
50% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Chinook (Pellet) 100 g Chinook (Pellet) Hops |
|
42.29 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Infusion |
-- |
67 °C |
90 min |
|
18 L |
|
Sparge |
-- |
76 °C |
60 min |
Starting Mash Thickness:
2.78 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish moss
|
|
Spice |
Boil |
10 min. |
Target Water Profile
London (Porter, dark ales)
"#70 American Porter" American Porter beer recipe by RapTom. All Grain, ABV 6.42%, IBU 42.29, SRM 29.26, Fermentables: (Vienna, CaraMunich I, Munich Light, CaraAroma, Chocolate Wheat, De-Husked Caraf II) Hops: (Chinook) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-26 07:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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