Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.80 kg |
Simpsons Finest Pale Ale Maris Otter2.8 kg Simpsons Finest Pale Ale Maris Otter |
|
36 |
2.5 |
51.9% |
1 kg |
Simpsons Vienna1 kg Simpsons Vienna |
|
34.6 |
5 |
18.5% |
0.60 kg |
Simpsons Crystal Light0.6 kg Simpsons Crystal Light |
|
34 |
40 |
11.1% |
0.50 kg |
Simpsons Low Color Maris Otter0.5 kg Simpsons Low Color Maris Otter |
|
36 |
1.6 |
9.3% |
0.20 kg |
Fawcett Pale Chocolate Malt0.2 kg Fawcett Pale Chocolate Malt |
|
32 |
225 |
3.7% |
0.30 kg |
Dingemans Toasted Wheat Malt0.3 kg Dingemans Toasted Wheat Malt |
|
36 |
13.3 |
5.6% |
5.40 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Challenger17 g Challenger Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
13.01 |
20.7% |
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
7.59 |
24.4% |
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
7.5 |
Boil
|
5 min |
3.05 |
24.4% |
25 g |
Challenger25 g Challenger Hops |
|
Pellet |
7.5 |
Whirlpool at 79 °C
|
20 min |
1.44 |
30.5% |
82 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
82 g |
Challenger (Pellet) 82 g Challenger (Pellet) Hops |
|
25.09 |
100% |
82 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Sacharification Rest |
Infusion |
-- |
66 °C |
60 min |
|
Mash-out |
Infusion |
-- |
76 °C |
15 min |
|
Fly sparge |
Fly Sparge |
-- |
76 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 g |
irish moss
|
|
Fining |
Boil |
15 min. |
"Bad Moon #2" British Brown Ale beer recipe by Brewer #60208. All Grain, ABV 5.08%, IBU 25.09, SRM 12.96, Fermentables: (Simpsons Finest Pale Ale Maris Otter, Simpsons Vienna, Simpsons Crystal Light, Simpsons Low Color Maris Otter, Fawcett Pale Chocolate Malt, Dingemans Toasted Wheat Malt) Hops: (Challenger) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-11 14:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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