Un Yah! Dunklewiezen Beer Recipe | All Grain Dunkles Weissbier | Brewer's Friend
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Un Yah! Dunklewiezen

207 calories 23.9 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bob Novitski
Calories: 207 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created: Wednesday December 21st 2016
1.062
1.019
5.6%
16.2
27.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb German - Munich Light18 lb Munich Light 37 6 50%
10 lb German - Pale Wheat10 lb Pale Wheat 39 1.5 27.8%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 5.6%
3 lb American - Caramel / Crystal 60L3 lb Caramel / Crystal 60L 34 60 8.3%
2 lb American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L 33 120 5.6%
1 lb American - Black Malt1 lb Black Malt 28 500 2.8%
36 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Domestic Hallertau3 oz Domestic Hallertau Hops Pellet 4.3 Boil 60 min 16.15 100%
3 oz / 0.00
 
Yeast
Wyeast - West Yorkshire 1469
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 648 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Un Yah! Dunklewiezen" Dunkles Weissbier beer recipe by Bob Novitski. All Grain, ABV 5.58%, IBU 16.15, SRM 27.45, Fermentables: (Munich Light, Pale Wheat, Flaked Wheat, Caramel / Crystal 60L, Caramel / Crystal 120L, Black Malt) Hops: (Domestic Hallertau)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-09-02 14:22 UTC
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