Quick Amber Ale Beer Recipe | Extract American Amber Ale | Brewer's Friend

Quick Amber Ale

149 calories 13.3 g 330 ml
Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Monday December 19th 2016
1.049
1.009
5.2%
39.7
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 4 85.7%
100 g Dry Malt Extract - Wheat100 g Dry Malt Extract - Wheat 42 3 5.7%
1.60 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
150 g German - CaraAroma150 g CaraAroma 34 130 8.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 30 min 20.08 33.3%
15 g Chinook15 g Chinook Hops Pellet 13 Boil 15 min 19.6 33.3%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 0 min 33.3%
45 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Quick Amber Ale" American Amber Ale beer recipe by Bird1986. Extract, ABV 5.19%, IBU 39.68, SRM 12.25, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Wheat) Steeping Grains: (CaraAroma) Hops: (Amarillo, Chinook, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
717
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-19 05:25 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top