Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
19.61 |
53.2% |
22 g |
Hallertau Hersbrucker22 g Hallertau Hersbrucker Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
11.27 |
46.8% |
47 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 |
|
Infusion |
-- |
68 °C |
120 min |
Priming
Method: dex
Amount: 6.5gr/l
|
"Stout Santa" Foreign Extra Stout beer recipe by Laundry. All Grain, ABV 6.37%, IBU 30.88, SRM 68.32, Fermentables: (Pilsner, Caramel / Crystal 60L, Caramel / Crystal 120L, Caramel / Crystal 150L, Dark Chocolate, Rolled Oats) Hops: (Cascade, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-31 20:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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