View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

NEIPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.129 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Calories: 215 calories (Per 16oz)
Carbs: 22.1 g (Per 16oz)

Created: Thursday December 15th 2016

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

57.5

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 lb	Dry Malt Extract - Extra Light5 lb Dry Malt Extract - Extra Light		42	2.5	38.5%
5 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1.50 lb	American - Wheat1.5 lb Wheat	38	1.8	11.5%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	11.5%
5 lb	United Kingdom - Maris Otter Pale5 lb Maris Otter Pale	38	3.75	38.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Boil	30 min	17.01	9.1%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	Boil	30 min	5.37	9.1%
1.50 oz	Galaxy1.5 oz Galaxy Hops	Pellet	14.25	Boil	0 min		13.6%
1.50 oz	Willamette1.5 oz Willamette Hops	Pellet	4.5	Boil	0 min		13.6%
1.50 oz	Galaxy1.5 oz Galaxy Hops	Pellet	14.25	Whirlpool at 175 °F	20 min	26.68	13.6%
1.50 oz	Willamette1.5 oz Willamette Hops	Pellet	4.5	Whirlpool at 175 °F	20 min	8.43	13.6%
1.50 oz	Galaxy1.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	Day 2		13.6%
1.50 oz	Willamette1.5 oz Willamette Hops	Pellet	4.5	Dry Hop	Day 2		13.6%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.50 oz	Galaxy (Pellet)	43.69	49.9%
5.50 oz	Willamette (Pellet)	13.8	49.9%
11 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,978

Views

Brews

Public: Yup, Shared
Last Updated: 2016-12-15 17:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!