Amber Ale Beer Recipe | All Grain American Amber Ale by steve3366 | Brewer's Friend
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Amber Ale

184 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.15 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Thursday December 15th 2016
1.056
1.011
6.0%
35.7
13.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 80%
0.30 lb American - Victory0.3 lb Victory 34 28 12%
0.10 lb American - Caramel / Crystal 80L0.1 lb Caramel / Crystal 80L 33 80 4%
0.10 lb American - Caramel / Crystal 40L0.1 lb Caramel / Crystal 40L 34 40 4%
2.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Northern Brewer2 g Northern Brewer Hops Pellet 9 Boil 60 min 14.94 20%
2 g Cascade2 g Cascade Hops Pellet 5.8 Boil 30 min 7.4 20%
2 g Simcoe2 g Simcoe Hops Pellet 11.6 Boil 15 min 9.56 20%
4 g Cascade4 g Cascade Hops Pellet 5.8 Boil 5 min 3.84 40%
10 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Amber Ale" American Amber Ale beer recipe by steve3366. All Grain, ABV 5.99%, IBU 35.74, SRM 13.2, Fermentables: (Pale 2-Row, Victory, Caramel / Crystal 80L, Caramel / Crystal 40L) Hops: (Northern Brewer, Cascade, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2017-05-09 07:57 UTC
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