View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Amber Ale

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.15 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Thursday December 15th 2016

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

6.0%

IBU (tinseth):

35.7

SRM (morey):

13.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Pale 2-Row2 lb Pale 2-Row	37	1.8	80%
0.30 lb	American - Victory0.3 lb Victory	34	28	12%
0.10 lb	American - Caramel / Crystal 80L0.1 lb Caramel / Crystal 80L	33	80	4%
0.10 lb	American - Caramel / Crystal 40L0.1 lb Caramel / Crystal 40L	34	40	4%
2.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	Northern Brewer2 g Northern Brewer Hops	Pellet	9	Boil	60 min	14.94	20%
2 g	Cascade2 g Cascade Hops	Pellet	5.8	Boil	30 min	7.4	20%
2 g	Simcoe2 g Simcoe Hops	Pellet	11.6	Boil	15 min	9.56	20%
4 g	Cascade4 g Cascade Hops	Pellet	5.8	Boil	5 min	3.84	40%
10 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 g	Northern Brewer (Pellet) 2 g Northern Brewer (Pellet) Hops	14.94	20%
6 g	Cascade (Pellet) 6 g Cascade (Pellet) Hops	11.24	60%
2 g	Simcoe (Pellet) 2 g Simcoe (Pellet) Hops	9.56	20%
10 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 18 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,422

Views

Brews

Public: Yup, Shared
Last Updated: 2017-05-09 07:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!