tbd Beer Recipe | Extract Experimental Beer | Brewer's Friend
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tbd

227 calories 15.9 g 12 oz
Beer Stats
Method: Extract
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.128 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 227 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Tuesday December 13th 2016
1.070
1.007
8.3%
85.0
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Extra Light6.6 lb Liquid Malt Extract - Extra Light 37 2.5 56.9%
3 lb Dry Malt Extract - Munich3 lb Dry Malt Extract - Munich 42 8 25.9%
9.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4.3%
1.50 lb Apple1.5 lb Apple 5.6 0 12.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Pellet 13 Boil 5 min 8.87 33.3%
2 oz Tomahawk2 oz Tomahawk Hops Pellet 15 Boil 45 min 47.13 33.3%
2 oz Nugget2 oz Nugget Hops Pellet 14 Boil 20 min 29.02 33.3%
6 oz / 0.00
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"tbd" Experimental Beer recipe by JOECARROLL48. Extract, ABV 8.26%, IBU 85.02, SRM 8.58, Fermentables: (Liquid Malt Extract - Extra Light, Dry Malt Extract - Munich) Steeping Grains: (Caramel / Crystal 60L, Apple) Hops: (Columbus, Tomahawk, Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-13 11:28 UTC
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