Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
1 lb |
German - Vienna1 lb Vienna |
|
37 |
4 |
11.4% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Tradition1.25 oz Tradition Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
20.1 |
62.5% |
0.50 oz |
Tradition0.5 oz Tradition Hops |
|
Pellet |
6.9 |
Boil
|
30 min |
6.18 |
25% |
0.25 oz |
Tradition0.25 oz Tradition Hops |
|
Pellet |
6.9 |
Boil
|
5 min |
0.8 |
12.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Tradition (Pellet) 1.9999999954251 oz Tradition (Pellet) Hops |
|
27.08 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Bitter Orange Peel
|
|
Spice |
Boil |
15 min. |
1 tsp |
Cracked black pepper
|
|
Spice |
Boil |
5 min. |
Notes
Final Gravity of 1.004. ABV = 7.35%
Very high attenuation of with Wyeast 3711 (~93%). That makes for a very traditional saison. Very nice.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-05-27 02:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top