#37 - Centennial IPA - (In the style of Bell's Two-Hearted Ale) Beer Recipe | BIAB American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

#37 - Centennial IPA - (In the style of Bell's Two-Hearted Ale)

209 calories 17.3 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 80 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.8 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 78% (brew house)
Source: little ol' me
Calories: 209 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Tuesday December 13th 2016
1.064
1.010
7.1%
60.7
9.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb Warminster Floor Malted Maris Otter5.75 lb Warminster Floor Malted Maris Otter 38 3.75 53.5%
5 lb Barke Pilsner Malt (Weyermann)5 lb Barke Pilsner Malt (Weyermann) 38 1.9 46.5%
10.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz tradition1 oz tradition Hops Pellet 4.6 Boil 75 min 17.48 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 7.3 Boil 75 min 27.74 16.7%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 7.3 Boil 15 min 3.29 4.2%
0.75 oz Centennial0.75 oz Centennial Hops Pellet 7.3 Boil 5 min 3.97 12.5%
3 oz Centennial3 oz Centennial Hops Pellet 7.3 Whirlpool at 180 °F 10 min 8.2 50%
6 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 75 min
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 371 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic and decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
187 41 113 85 720 20
Mash Chemistry and Brewing Water Calculator
"#37 - Centennial IPA - (In the style of Bell's Two-Hearted Ale)" American IPA beer recipe by little ol' me. BIAB, ABV 7.05%, IBU 60.68, SRM 9.64, Fermentables: (Warminster Floor Malted Maris Otter, Barke Pilsner Malt (Weyermann)) Hops: (tradition, Centennial)
Brewer's Friend Logo
Last Updated and Sharing
 
1,052
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-31 14:02 UTC
NEW Water Requirements:
#37 - Centennial IPA - (In the style of Bell's Two-Hearted Ale)
Equipment Profile Used

System Default

Close
Print
Water Requirements:
#37 - Centennial IPA - (In the style of Bell's Two-Hearted Ale)
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information