Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
70 g |
Northern Brewer70 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
22.74 |
24.1% |
100 g |
Spalt Select100 g Spalt Select Hops |
|
Pellet |
4.6 |
Boil
|
30 min |
14.72 |
34.5% |
120 g |
Goldings120 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
4.48 |
41.4% |
290 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Northern Brewer (Pellet) 70 g Northern Brewer (Pellet) Hops |
|
22.74 |
24.1% |
100 g |
Spalt Select (Pellet) 100 g Spalt Select (Pellet) Hops |
|
14.72 |
34.5% |
120 g |
Goldings (Pellet) 120 g Goldings (Pellet) Hops |
|
4.48 |
41.4% |
290 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
55 L |
|
-- |
-- |
67 °C |
66 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
Indian Coriander, crushed
|
|
Spice |
Boil |
5 min. |
3 each |
Seville orange zest
|
|
Other |
Boil |
5 min. |
Notes
Seville orange juice can be replaced with 2/1 "regular" orange/grapefruit zest.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-26 16:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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