Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
55 min |
16.76 |
37.5% |
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
25 min |
11.92 |
37.5% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.31 |
25% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
Strike Temp |
Infusion |
-- |
52 °C |
-- |
|
|
!st step mash |
Fly Sparge |
-- |
48 °C |
15 min |
|
|
2nd step mash |
Fly Sparge |
-- |
65 °C |
60 min |
|
|
3rd step mash/mashout |
Fly Sparge |
-- |
76 °C |
5 min |
Starting Mash Thickness:
2.3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
yeast nutrient
|
|
Other |
Boil |
5 min. |
|
7 g |
Irish moss
|
|
Other |
Boil |
55 min. |
Priming
|
Method: maple syrup
Amount: 207g
CO2 Level: 2.3 Volumes |
Notes
2nd step in mash temp got up to 75c
.82L / Kg mash absorbtion
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-19 01:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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