Brew Log History
Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Willamette3 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
21.34 |
33.3% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
19.15 |
22.2% |
|
2 oz |
Sorachi Ace2 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
7 |
22.2% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 190 °F
|
0 min |
13.03 |
22.2% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
5 gal |
|
Sparge |
-- |
170 °F |
-- |
|
5 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.1 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
Grapefruit Peel
|
|
Flavor |
Boil |
5 min. |
|
3 each |
Whirfloc
|
|
Fining |
Boil |
10 min. |
|
2 tbsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"Yellow Snow" American IPA beer recipe by GrahamSlam Brewing. All Grain, ABV 6.47%, IBU 60.52, SRM 7, Fermentables: (Pale Ale, Vienna, Caramel / Crystal 20L, Cane Sugar) Hops: (Willamette, Centennial, Sorachi Ace) Other: (Grapefruit Peel, Whirfloc , Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-10 19:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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