Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
6 |
Boil
|
25 min |
12.63 |
25% |
|
3 oz |
Nugget3 oz Nugget Hops |
|
Pellet |
6 |
Whirlpool at 212 °F
|
15 min |
17.68 |
75% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Nugget (Pellet) 3.9999999908503 oz Nugget (Pellet) Hops |
|
30.31 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 qt |
1 tsp lactic |
Infusion |
-- |
154 °F |
90 min |
|
11.5 qt |
|
Fly Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.46 qt/lb
|
Target Water Profile
Philadelphia, PA - Baxter Water/Queen Lane Blend
Notes
2 L Starter for 255 B cells
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-17 14:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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