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Hoppy Holidaze

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Steve
Calories: 183 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Wednesday December 7th 2016

Original Gravity:

1.056

Final Gravity:

1.010

ABV (standard):

6.0%

IBU (tinseth):

41.0

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	United Kingdom - Golden Promise10 lb Golden Promise	37	3	50%
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	40%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	5%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	5%
20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.2	Boil	60 min	16.12	25%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	7.6	Boil	30 min	11.48	25%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.2	Boil	15 min	8	25%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	7.6	Boil	10 min	5.42	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Amarillo (Pellet)	24.12	50%
2 oz	Falconer's Flight (Pellet)	16.9	50%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	Mash	Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Irish Moss		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 183 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sugar Amount: 4 oz CO₂ Level: 2.4 g/l

Notes

10 gallon batch to be split into two 5 gallon fermentors. 5g to bottle and 5g to keg

Last Updated and Sharing

803

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Brews

Public: Yup, Shared
Last Updated: 2016-12-27 22:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Hoppy Holidaze

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