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Barkafjellet Russian Imperial Oatmeal Stout

Method: Extract
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 8.5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 423 calories (Per 330ml)
Carbs: 37.1 g (Per 330ml)

Created: Monday December 5th 2016

Original Gravity:

1.136

Final Gravity:

1.026

ABV (standard):

14.4%

IBU (tinseth):

98.1

SRM (morey):

48.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Dry Malt Extract - Pilsen1.5 kg Dry Malt Extract - Pilsen	42	2	37.5%
1.50 kg	Dry Malt Extract - Amber1.5 kg Dry Malt Extract - Amber - (late boil kettle addition)	42	10	37.5%
3 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
200 g	United Kingdom - Chocolate200 g Chocolate	34	425	5%
100 g	United Kingdom - Roasted Barley100 g Roasted Barley	29	550	2.5%
100 g	American - Caramel / Crystal 10L100 g Caramel / Crystal 10L	35	10	2.5%
200 g	Flaked Oats200 g Flaked Oats	33	2.2	5%
400 g	United Kingdom - Maris Otter Pale400 g Maris Otter Pale	38	3.75	10%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Nugget20 g Nugget Hops	Pellet	15	Boil	60 min	62.68	40%
15 g	Columbus15 g Columbus Hops	Pellet	16.5	Boil	20 min	31.32	30%
15 g	East Kent Goldings15 g East Kent Goldings Hops	Pellet	6.5	Boil	5 min	4.06	30%
50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Nugget (Pellet) 20 g Nugget (Pellet) Hops	62.68	40%
15 g	Columbus (Pellet) 15 g Columbus (Pellet) Hops	31.32	30%
15 g	East Kent Goldings (Pellet) 15 g East Kent Goldings (Pellet) Hops	4.06	30%
50 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Irish Moss		Fining	Boil	20 min.
2 g	WLN1000		Other	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,816

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Brews

Public: Yup, Shared
Last Updated: 2016-12-25 23:01 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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