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Perfect APA

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Dwayne Charrington
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Sunday December 4th 2016

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

35.0

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	Liquid Malt Extract - Light2.5 kg Liquid Malt Extract - Light	35	4	57.5%
1 kg	Liquid Malt Extract - Wheat1 kg Liquid Malt Extract - Wheat	35	3	23%
150 g	Corn Sugar - Dextrose150 g Corn Sugar - Dextrose	46	0.5	3.4%
3.65 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
250 g	Belgian - CaraMunich250 g CaraMunich	33	50	5.7%
250 g	American - Caramel / Crystal 60L250 g Caramel / Crystal 60L	34	60	5.7%
200 g	Torrified Wheat200 g Torrified Wheat	36	2	4.6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	East Kent Goldings40 g East Kent Goldings Hops	Pellet	5	Boil	60 min	17.37	28.6%
25 g	Cascade25 g Cascade Hops	Pellet	7	Boil	20 min	9.2	17.9%
25 g	Cascade25 g Cascade Hops	Pellet	7	Boil	5 min	3.03	17.9%
25 g	Nelson Sauvin25 g Nelson Sauvin Hops	Pellet	12.5	Boil	5 min	5.41	17.9%
25 g	Cascade25 g Cascade Hops	Pellet	7	Dry Hop	5 days		17.9%
140 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	East Kent Goldings (Pellet) 40 g East Kent Goldings (Pellet) Hops	17.37	28.6%
75 g	Cascade (Pellet) 75 g Cascade (Pellet) Hops	12.23	53.7%
25 g	Nelson Sauvin (Pellet) 25 g Nelson Sauvin (Pellet) Hops	5.41	17.9%
140 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 100 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2016-12-04 04:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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