christmas cinderella double brown (original) Beer Recipe | All Grain American Light Lager | Brewer's Friend
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christmas cinderella double brown (original)

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 75 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Thursday December 1st 2016
1.048
1.012
4.7%
22.6
22.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb United Kingdom - Maris Otter Pale2.5 lb Maris Otter Pale 38 3.75 29.6%
3.30 lb Dry Malt Extract - Light3.3 lb Dry Malt Extract - Light 42 4 39%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 5.9%
1 lb American - Caramel / Crystal 75L1 lb Caramel / Crystal 75L 33 75 11.8%
0.50 lb American - Special Roast0.5 lb Special Roast 33 50 5.9%
0.33 lb United Kingdom - Black Patent0.33 lb Black Patent 27 525 3.9%
0.33 lb Belgian - Aromatic0.33 lb Aromatic 33 38 3.9%
8.46 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 60 min 5.97 23.8%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 10.74 47.6%
0.60 oz Cascade0.6 oz Cascade Hops Pellet 6.8 Boil 20 min 5.9 28.6%
2.10 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"christmas cinderella double brown (original)" American Light Lager beer recipe by RustyBarrelHomebrewing. All Grain, ABV 4.68%, IBU 22.6, SRM 22.3, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light, Wheat, Caramel / Crystal 75L, Special Roast, Black Patent, Aromatic) Hops: (East Kent Goldings, Willamette, Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-12-01 04:46 UTC
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