Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
10 |
Boil
|
60 min |
34.38 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
34.38 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
154 °F |
60 min |
|
|
|
Temperature |
-- |
168 °F |
20 min |
|
|
|
Fly Sparge |
-- |
200 °F |
60 min |
Starting Mash Thickness:
1.35 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Lactose
|
|
Flavor |
Boil |
5 min. |
"Oat Milk Stout 2" Oatmeal Stout beer recipe by JF. All Grain, ABV 6.44%, IBU 34.38, SRM 35.39, Fermentables: (Pilsner, Flaked Oats, Victory, Cane Sugar, Dark Chocolate, Roasted Barley, Honey Malt) Hops: (Magnum) Other: (Lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-01 18:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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