Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.20 kg |
Dry Malt Extract - Light2.2 kg Dry Malt Extract - Light |
|
42 |
4 |
50% |
|
1.20 kg |
Cane Sugar1.2 kg Cane Sugar |
|
46 |
0 |
27.3% |
|
3.40 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Chinook50 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
37.63 |
38.5% |
|
30 g |
Chinook30 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
15 min |
11.2 |
23.1% |
|
50 g |
Saaz50 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
2.02 |
38.5% |
|
130 g
/ $ 0.00
|
"Auld Reekie" Scottish Export beer recipe by u06jgg. Extract, ABV 6.04%, IBU 50.85, SRM 16.23, Fermentables: (Dry Malt Extract - Light, Cane Sugar) Steeping Grains: (Crystal Malt 250, CaraMunich II, Peated Malt, Roasted Barley) Hops: (Chinook, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-30 20:47 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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