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Ten Pounds Brewing: Thanks Oakbama

Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 344 calories (Per 12oz)
Carbs: 34.6 g (Per 12oz)

Created: Wednesday November 30th 2016

Original Gravity:

1.103

Final Gravity:

1.025

ABV (standard):

10.3%

IBU (rager):

76.1

SRM (mosher):

40.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18 lb	United Kingdom - Maris Otter Pale18 lb Maris Otter Pale	38	3.75	82.8%
1 lb	Rolled Oats1 lb Rolled Oats	33	2.2	4.6%
1 lb	United Kingdom - Pale Chocolate1 lb Pale Chocolate	33	207	4.6%
0.75 lb	United Kingdom - Crystal 50L0.75 lb Crystal 50L	34	50	3.4%
0.50 lb	United Kingdom - Black Patent0.5 lb Black Patent	27	525	2.3%
0.25 lb	American - Dark Chocolate0.25 lb Dark Chocolate	29	420	1.1%
0.25 lb	German - Carafa II0.25 lb Carafa II	32	425	1.1%
21.75 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Magnum1.5 oz Magnum Hops		Pellet	15	Boil	60 min	76.13	100%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.50 oz	Magnum (Pellet)		76.13	100%
1.50 oz / $ 0.00

Yeast

Imperial Yeast - A18 Joystick

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	Medium High
Optimum Temp:	60 - 70 °F	Starter:	No
Fermentation Temp:	60 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

967

Views

Brews

Public: Yup, Shared
Last Updated: 2017-01-30 16:08 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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