apa - raffa Beer Recipe | All Grain Blonde Ale | Brewer's Friend

apa - raffa

231 calories 21.9 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 23.5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 231 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)
Created: Wednesday November 30th 2016
1.075
1.016
7.6%
44.3
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Belgian - Pale Ale7 kg Pale Ale 38 3.4 87.5%
960 g Belgian - Caramel Pils960 g Caramel Pils 34 8 12%
40 g Finland - Wheat Malt40 g Wheat Malt 38 2 0.5%
8,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Centennial13 g Centennial Hops Leaf/Whole 9 Boil 60 min 10.36 12%
20 g Columbus20 g Columbus Hops Leaf/Whole 12.5 Boil 60 min 22.13 18.5%
10 g Centennial10 g Centennial Hops Leaf/Whole 9 Boil 30 min 6.12 9.3%
25 g Cascade25 g Cascade Hops Leaf/Whole 5.2 Boil 15 min 5.71 23.1%
18 g Cascade18 g Cascade Hops Leaf/Whole 5.2 Boil 0 min 16.7%
17 g Centennial17 g Centennial Hops Leaf/Whole 9 Boil 0 min 15.7%
5 g Perle5 g Perle Hops Leaf/Whole 6.7 Boil 0 min 4.6%
108 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"apa - raffa" Blonde Ale beer recipe by letdarri. All Grain, ABV 7.64%, IBU 44.31, SRM 7.83, Fermentables: (Pale Ale, Caramel Pils, Wheat Malt) Hops: (Centennial, Columbus, Cascade, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-30 15:38 UTC
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