Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Fuggles35 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
70 min |
18.94 |
41.2% |
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
12.3 |
29.4% |
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
0 min |
|
29.4% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Priming
Method: Sugar
Amount: 1teaspoon per 500ml
|
Target Water Profile
Balanced Profile
"Dark ale" British Strong Ale beer recipe by Callumbo. All Grain, ABV 5.84%, IBU 31.24, SRM 17.72, Fermentables: (Maris Otter Pale, Crystal 45L, Belgian Candi Syrup - Dark (80L), Pale Chocolate) Hops: (Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-29 23:11 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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