Brew Log History
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
45 min |
31.26 |
20.8% |
|
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
26.17 |
20.8% |
|
3.50 oz |
Centennial3.5 oz Centennial Hops |
|
Pellet |
8.7 |
Dry Hop
|
7 days |
|
58.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
57.43 |
99.9% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.8 gal |
|
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
|
2 g |
Calcium Chloride
|
|
Water Agt |
Mash |
-- |
|
4.50 ml |
Lactic Acid 88
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Light colored and hoppy
"Centennial" American IPA beer recipe by Zymurgy. BIAB, ABV 6.58%, IBU 57.43, SRM 6.4, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 40L) Hops: (Centennial) Other: (Gypsum, Calcium Chloride, Lactic Acid 88)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-29 17:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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