Brew Log History
Target 19°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
47 g |
Magnum47 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
71.59 |
15.1% |
45 g |
Ahtanum45 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
15 min |
13.61 |
14.4% |
17 g |
Centennial17 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
8.57 |
5.4% |
17 g |
Mosaic17 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
10.71 |
5.4% |
45 g |
Ahtanum45 g Ahtanum Hops |
|
Pellet |
6 |
Whirlpool at 80 °C
|
20 min |
|
14.4% |
17 g |
Centennial17 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 80 °C
|
20 min |
|
5.4% |
17 g |
Mosaic17 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
20 min |
|
5.4% |
45 g |
Ahtanum45 g Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
6 days |
|
14.4% |
45 g |
Centennial45 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
6 days |
|
14.4% |
17 g |
Mosaic17 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
6 days |
|
5.4% |
312 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.6 L |
Add 26,6 liters @ 67.2 degrees |
Infusion |
-- |
62 °C |
20 min |
|
Increase temperature to 68 |
Temperature |
-- |
68 °C |
20 min |
|
Increase temperature to 77 |
Temperature |
-- |
77 °C |
5 min |
11 L |
|
Fly Sparge |
-- |
79 °C |
30 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Norway, Tønsberg, Farris
Notes
Før Whirlpool:
Kjøl ned vørter til 80 grader. Legg til humle og kjør whirlpool. La denne stå i ca. 20 min for bunnfelling.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-16 13:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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