Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Domestic Hallertau1.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
23.65 |
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Domestic Hallertau (Pellet) 1.4999999965689 oz Domestic Hallertau (Pellet) Hops |
|
23.65 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.28 gal |
5.84 |
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
Blackberries
|
|
Flavor |
Secondary |
-- |
|
2 oz |
Lemongrass
|
|
Flavor |
Secondary |
-- |
|
1 oz |
Cinnamon
|
|
Flavor |
Secondary |
-- |
"Blue Heeler Saison" Saison beer recipe by Cass Palmer. All Grain, ABV 6.44%, IBU 23.65, SRM 9.46, Fermentables: (Pilsner, Vienna, Carapils (Dextrine Malt)) Hops: (Domestic Hallertau) Other: (Blackberries , Lemongrass , Cinnamon )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-29 03:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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