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sixpoint resin clone

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Saturday November 26th 2016

Original Gravity:

1.061

Final Gravity:

1.010

ABV (standard):

6.7%

IBU (tinseth):

68.9

SRM (morey):

9.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5,130 g	United Kingdom - Pale 2-Row5130 g Pale 2-Row	38	2.5	81.4%
910 g	United Kingdom - Crystal 15L910 g Crystal 15L	34	15	14.4%
260 g	United Kingdom - Crystal 45L260 g Crystal 45L	34	45	4.1%
6,300 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	60 min	15.64	7.1%
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	60 min	29.04	7.1%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	30 min	9.01	5.3%
15 g	Willamette15 g Willamette Hops	Pellet	4.5	Boil	30 min	5.79	5.3%
17 g	cascade17 g cascade Hops	Pellet	7	Boil	15 min	6.6	6%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	1 min	1.01	10.7%
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	1 min	1.25	7.1%
24 g	Willamette24 g Willamette Hops	Pellet	4.5	Boil	1 min	0.52	8.5%
60 g	Cascade60 g Cascade Hops	Pellet	7	Dry Hop	7 days		21.4%
60 g	Willamette60 g Willamette Hops	Pellet	4.5	Dry Hop	7 days		21.4%
281 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
142 g	Cascade (Pellet) 142 g Cascade (Pellet) Hops	32.26	50.5%
40 g	Chinook (Pellet) 40 g Chinook (Pellet) Hops	30.29	14.2%
99 g	Willamette (Pellet) 99 g Willamette (Pellet) Hops	6.31	35.2%
281 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
26.5 L		--	--	66 °C	90 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

safale us-05 x 2 rehydrated

Last Updated and Sharing

1,040

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Brews

Public: Yup, Shared
Last Updated: 2016-11-26 19:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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