Day Tona Beer Recipe | BIAB English Barleywine | Brewer's Friend
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Day Tona

307 calories 25.3 g 330 ml
Beer Stats
Method: BIAB
Style: English Barleywine
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Yervante Homebrew
Calories: 280.7 (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Saturday November 26th 2016
1.100
1.016
11.1%
47.8
11.2
n/a
n/a
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Brew Log History
0Temp
Target 14°C
1.005Gravity
OG: 1.093
Attenuation: 94.24%
11.6%ABV
Calories: 280.7 / 330ml
Carbs: 16.5 g / 330ml
14Days
Readings: 0

Dec 09, 2016 to Dec 23, 2016

Last Updated: 8 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g Belgian - Pilsner2000 g Pilsner 37 1.6 71.4%
200 g German - CaraMunich II200 g CaraMunich II 34 46 7.1%
100 g Flaked Barley100 g Flaked Barley 32 2.2 3.6%
500 g Belgian - Wheat500 g Wheat 38 1.8 17.9%
2,800 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade Garden20 g Cascade Garden Hops Leaf/Whole 6 Boil 90 min 42.42 40%
5 g Cascade Garden5 g Cascade Garden Hops Leaf/Whole 6 Aroma 3 min 1.23 10%
25 g Hallertau Garden25 g Hallertau Garden Hops Leaf/Whole 4 Aroma 3 min 4.11 50%
50 g / 0.00 €
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
-
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Day Tona" English Barleywine beer recipe by Yervante Homebrew. BIAB, ABV 11.06%, IBU 47.76, SRM 11.16, Fermentables: (Pilsner, CaraMunich II, Flaked Barley, Wheat) Hops: (Cascade Garden, Hallertau Garden)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-09 16:20 UTC
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