Brew Log History
Target 18.3°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21.25 g |
Hersbrucker21.25 g Hersbrucker Hops |
|
Pellet |
2.4 |
Boil
|
60 min |
6.29 |
50% |
14.15 g |
Hersbrucker14.15 g Hersbrucker Hops |
|
Pellet |
2.4 |
Boil
|
5 min |
2.76 |
33.3% |
7.10 g |
Hersbrucker7.1 g Hersbrucker Hops |
|
Pellet |
2.4 |
Aroma
|
0 min |
1.21 |
16.7% |
42.50 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
42.50 g |
Hersbrucker (Pellet) 42.5 g Hersbrucker (Pellet) Hops |
|
10.26 |
100% |
42.50 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.25 L |
Protein Rest |
Temperature |
-- |
49 °C |
30 min |
|
Beta Amylase |
Temperature |
-- |
60 °C |
30 min |
|
Alpha Amylase |
Temperature |
-- |
70 °C |
60 min |
|
Mash-out Rest |
Temperature |
-- |
74 °C |
20 min |
28.4 L |
Sparge |
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Irish Moss
|
|
Other |
Boil |
15 min. |
0.50 tsp |
Yeast Nutrients
|
|
Other |
Boil |
15 min. |
1 tbsp |
Gelatin
|
|
Fining |
Kegging |
3 min. |
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
8466
"Bavarisches Abendbrot" Weizen/Weissbier beer recipe by David. All Grain, ABV 4.56%, IBU 10.26, SRM 3.69, Fermentables: (Pilsner, Wheat Malt, Carapils, Munich - Light 10L) Hops: ( Hersbrucker) Other: (Irish Moss, Yeast Nutrients, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-04 19:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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