Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
14.12 |
50% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
60 min |
5.65 |
25% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
30 min |
4.34 |
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.5 qt |
Protein Rest |
Temperature |
-- |
128 °F |
20 min |
8.5 qt |
Saccharification Rest |
Temperature |
-- |
151 °F |
60 min |
8.5 qt |
|
Sparge |
-- |
168 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
Method: corn sugar
Amount: 4 oz.
CO2 Level: 2.5 Volumes |
Target Water Profile
Munich (Dark Lager)
"Muscovalator Dopplebock" Doppelbock beer recipe by Ugly Duck Brews. All Grain, ABV 9.7%, IBU 24.11, SRM 19.34, Fermentables: (Munich Light, Floor-Malted Bohemian Pilsner Dk, CaraMunich III) Hops: (Hallertau Mittelfruh, Hallertau Hersbrucker) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-25 23:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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