Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Amarillo35 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
24.81 |
11.7% |
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
10 min |
12.85 |
16.7% |
80 g |
Amarillo80 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
0 min |
|
26.7% |
135 g |
Amarillo135 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
7 days |
|
45% |
300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
300 g |
Amarillo (Leaf/Whole) 300 g Amarillo (Leaf/Whole) Hops |
|
37.66 |
100.1% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
Brassagem |
Decoction |
-- |
68 °C |
90 min |
25 L |
Mash-out |
Temperature |
-- |
78 °C |
20 min |
Starting Mash Thickness:
2.5 L/kg
|
"SMaSH APA - Amarillo" American Pale Ale beer recipe by Bruno Luchmann. All Grain, ABV 4.89%, IBU 37.66, SRM 6.4, Fermentables: (Maris Otter Pale) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-25 20:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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